CANOPUS TINTO

As part of the exploration vinifications with different plots of farms in El Cepillo, these limited batches of few bottles arise. The Canopus Tinto is made with Mal-bec and a small proportion of Cabernet Sauvignon bought from two neighboring farms and made in old barrels.

Canopus Tinto is a wine with a balance of fluidity and structure, marked by fruit.

DESCRIPTION

Strain: Malbec - Cabernet Sauvignon

Year: 2019

Region: Uco Valley, Mendoza

Appeal: The Brush

Production: 460 bottles

Alcohol: 13.5%