As part of the exploration vinifications with different plots of farms in El Cepillo, these limited batches of few bottles arise. The Canopus Tinto is made with Mal-bec and a small proportion of Cabernet Sauvignon bought from two neighboring farms and made in old barrels.

    Canopus Tinto is a wine with a balance of fluidity and structure, marked by fruit.


    Strain: Malbec - Cabernet Sauvignon

    Year: 2019

    Region: Uco Valley, Mendoza

    Appeal: The Brush

    Production: 460 bottles

    Alcohol: 13.5%

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